Mork is a speciality chocolate crafted by artisanal Cacao specialists in Melbourne. Blended using the finest cacao this particular chocolate uses a 70% dark chocolate from Sur Del Lago in Venezuela. Combining rich cacoa powder, 100% cacao liquor and coconut blossom sugar it produces a decadently rich hot chocolate with notes of berries, almonds and toffee.
Key features:
- 250 gram (serves 25 cups using 2 tablespoons per cup)
- Brew method included on package
- Gluten free
- May contain traces of nuts
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